Address : San Diego, California, United States Industries : Hospitality Website : towncountry.com Phone : +1 619-291-7131 Position : Executive Sous Chef |
April Shute ( Vice President & Area Managing Director )
Ernesto Rojas ( Chef De Cuisine )
Isabelle Lindahl ( Cocktail Server )
Ana Merced ( AFOM )
Cesar Herrera ( Lead Cook )
Town and Country San Diego Hospitality Executive Sous Chef |
Executive Sous Chef |
Executive Sous Chef |
Senior Banquet Chef |
Senior Sous Chef |
Room Chef - Final Cut |
Harrah's Resort Southern California Hospitality Executive Sous Chef |
Executive Chef |
Chef De Cuisine |
Executive Chef |
Chef De Cuisine-Veranda |
Line Cook/Sous Chef |
Line Cook |