Address : 4700 South Syracuse Street, Denver, Colorado 80237, United States
Phone Number : +1800-888-4848
Industries : Restaurants
Website : tacodelmar.com
Company Description
The very first TACO DEL MAR® (TDM) restaurant opened its doors on June 8, 1992 on Pier 57 in Seattle's historic Waterfront District creating a marriage of the Mission style burrito and Seattle's own renown seafood. Entering a TDM restaurant is like taking a step onto the sandy shores of your favorite beach. The combination of Baja-inspired food and atmosphere is truly enough to take you away from the daily grind and transport you to your favorite place, one bite at a time.The TACO DEL MAR® menu offers a fast, fun and delicious alternative to traditional Mexican food. We feature large, hand-rolled burritos and rippin' fish tacos made to order just the way you want them. The service is fast, the people are enthusiastic, and the restaurants are inspired by beach culture.TDM is developing in both the US and Canada. Check us out on the web at www.tacodelmar.com.
Specialities
- Franchises
- Mexican Fast Casual
- Fast Food
- Fast Casual Restaurants
- Restaurants
- Mexican
Financial
Retail Location : 62
Employees Total : 200
Revenue (Yearly) : 4.7M
Miscellaneous
Founded in : 1992
Twitter : Taco_Del_Mar
Facebook : tacodelmarcorp
Linkedin : taco-del-mar
Instagram : official_tacodelmar
Domain Name Services : Cloudflare DNS
Hosting : Google Cloud Hosting
Ad Servers : Adform
Load Balancers : Nginx
Tech : Google Maps
Social Login : Facebook Login (Connect)
Last Updated : 2023-12-06
Employees
- Joddi Thomley ( Master Developer )
- Meer Shakeel ( business owner )
- Julie Corazzini ( msnger )
- Anthony Johnson ( Manager )
- Bill Stewart ( VP of Finance )
- Hope Wheeler ( Worker )
- Byron Skelton ( Owner )
- Jaspreet Kaur ( Sandwich Maker )
Alumni
- Brett Morton ( Director of Operations )
- Daniela Silva ( cashier and server )
- Brandon Balliet ( Food Handler )
- Jay Hall ( Food Preparation/Sales )
- Brad Loucks ( Multi Unit Owner )
Competitors
 | Barburrito restaurants 2.6M yearly revenue |
 | Chopt Creative Salad Company restaurants 122.5M yearly revenue |
 | Fresh & Co restaurants 26 employees |
 | MOOYAH Burgers Fries and Shakes restaurants 15M yearly revenue |
 | ROCKET RESTAURANTS restaurants 1,000 employees |
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