Address : Atlanta, Georgia, United States
Industries : Hospital & Health Care
Specialities
- Hospital & Health Care
- Hospitals & Health Care
Financial
Employees Total : 55
Miscellaneous
Linkedin : morrison-healthcare-food-svc
Last Updated : 2023-10-24
Employees
- Amber McKay ( Supervisor of Trellis Dining Services )
- Kourtnee Griffin ( Cook )
- Annie Gibson ( Director of Food and Nutrition CDM, CFPP )
- Yvonne Archie ( Director )
- Aaron Saunders ( Executive Chef )
- Shawnna Depew ( Patient Services Supervisor )
- Veroqua Moore ( Cashier )
- Gail Wilson ( patient Cold prep )
- Marc Noel ( Retail Manager )
- William Fulton ( Head Waiter )
- James McDuffie ( Operations Supervisor )
Alumni
- Holli Haynie ( Director of Regional Operations )
- Dartanion Winstead ( Catering Associate )
- John Adams ( Team Leader and Cook )
- Glenda Lopez ( Patient Service Supervisor )
- Adrianna Gonzalez ( Food Service Worker )
- Jenna Yelenosky ( Dietary Aide )
- Allison Klinshaw ( Catering Associate )
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