Address : 595 Vail Valley Dr, Vail, Colorado 81657-4558, United States
Phone Number : +1 970-476-4959
Industries : Hospitality, Leisure, Travel & Tourism, Restaurants
Website : manorvail.com
Company Description
Manor Vail Lodge, offers a premier lodging location at the base of Vail Mountain. Fully furnished condominiums are set perfectly between Ford Park, Ford Amphitheater, Ski & Snowboard Club Vail and Vail Ski School. Every season offers great activities that can be easily accessed from Manor Vail Lodge.Complete with 24 hour front desk, Concierge/Bell staff, meeting space, onsite dining, room service, lounge, fitness center and spa. The property features tastefully decorated studios, one-, two- and three-bedroom condominiums, and two- and four-bedroom penthouses. Each of the individually owned condominiums hasa fully equipped kitchen, living room with fireplace, and private balcony or patio. Hotel rooms feature private bath and one king or two double beds.Carefully designed for groups, social events, weddings and business meetings, the event space is expansive, versatile and coordinated by experienced professionals. With over 25,000 square feet of indoor and outdoor event space, Manor Vail Lodge caters to groups ranging in size from 10 to 300.
Specialities
- Groups
- Weddings
- Vacation
- Spa
- Leisure, Travel & Tourism
- American (new)
- Hotels & Travel
- Social Events
- Meetings
- Ski
- Hospitality
- Restaurants
- Hotels
- Ski Resorts
Financial
Retail Location : 1
Employees Total : 200
Revenue (Yearly) : 9.5M
Miscellaneous
Founded in : 1964
Twitter : ManorVailLodge
Facebook : ManorVail
Linkedin : manor-vail-lodge
Email Providers : Mimecast
Tech : Microsoft Office 365
Ad Servers : DoubleClick
Frameworks and Programming Languages : ASP.NET
Reservation Software : iHotelier (TravelClick)
CMS : Adobe Coldfusion
Last Updated : 2023-11-21
Employees
- Monica Everett ( People Services Director at Manor Vail Lodge with Benchmark Global Hospitality )
- Amanda Hansen ( Director of Finance )
- Eileen Valdez ( Housekeeping/Maintenance Admin. )
- Brent Stone ( Banquet/Breakfast Supervisor )
Alumni
- Ryan Dawson ( Line Cook )
- Lesley Norton ( Group Sales Manager )
- Clayton Dixon ( Banquet Captain )
- Margaret Corrigan ( Front Desk Supervisor )
- Kay Schneider ( Director of Owner Operations )
- Kathia Carbajal ( Lead Server )
Competitors
 | The Woodlands Resort hospitality 4.5M yearly revenue |
 | Catamaran Resort Hotel & Spa hospitality 150M yearly revenue |
 | Ponte Vedra Beach Resorts hospitality 18.6M yearly revenue |
 | Boston Marriott Burlington hospitality 21 employees |
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